
The Guide is divided into three sections. The first section provides cultural information and management practices for a number of important vegetable crop groups. For each family, key pests and disease problems are described. Cultural methods and management practices that will help control each problem are listed, as well as materials that may be recommended for use.
Publisher:
Cornell University

Specific Common Diseases:
Publisher:
University of Florida, IFAS

This publication is a guide to lawful use of sprayable chemicals intended for control of plant diseases affecting vegetables grown in Florida. For each crop, products are listed by FRAC code in alphabetical order to help differentiate products based on their active ingredient(s) and their specific mode of action(s).
Publisher:
University of Florida, IFAS

Issued 4 times per year, the Vegetables and Pulses Outlook, which is presented in a newsletter format, provides current intelligence and forecasts the effects of changing conditions in the U.S. vegetable and melon sector (including potatoes, pulses, and mushrooms). Topics include production, consumption, shipments, prices received, trade, and more.
Authors:
Suzanne Thornsbury
Publisher:
Economic Research Service, USDA

En el presente Manual se plantea una recopilación de los principales cultivos hortícolas que pueden desarrollarse en una huerta familiar, desde la teoría y con la práctica, a través de una metodología descriptiva basada en cuatro puntos:
Authors:
Enrique David Goites
Publisher:
Instituto Nacional de Tecnología Agropecuaria INTA